Description

D.O. PENEDÈS. 100% ORGANIC CERTIFICATE VINEYARDS.

• Grape varieties: Malvasia de Sitges and Sauvignon blanc.
• Region: D.O. Penedès. Subregión: Upper Penedés (Sauvignon blanc) and Central Penedés (Malvasia de Sitges).
• Climate: mild Mediterranean.
• Soil: clay and calcareous.
• Altitude of the vineyards: 150 (Malvasia de Sitges) and 250 m (Sauvignon blanc).
• Annual rainfall: 280 l/m2 de media anual.

WINEMAKING

• Harvest: hand gathered to select the best grapes. The harvest was at beginning of September.
• Pressing and must fermentation: pneumatic press. We stop the fermentation to get the natural residual sugar.
• Residual sugar: 21g/L
• Blend: Malvasia de Sitges and Sauvignon blanc.
• Fermentation temperature: 15-16 oC.

TASTING NOTES

• Appearance: It presents a beautiful pale-yellow color.
• Aroma: It’s fresh, floral with white and tropical fruit aroma.
• Palate: It has a good balance with smooth palate and sweet finish.
• Gastronomy: It’s recommended for aperitif, foie, assorted salads, pasta, rice, fish dishes and desserts. Enjoy anytime of the day.
• Tips: served cold, between 6ºC to 8ºC, in wine glass type, transparent, thin and without decoration.

Ramon Canals
Owner and winemaker