Description
GRAPE GROWING AREA: THE PENEDÈS
- Region: D.O. Penedès.
- Subregion: Central Penedès (Xarel.lo) and Superior Penedès (Sauvignon Blanc).
- Climate: Temperate Mediterranean.
- Soil: Clay-loam, with good permeability and water retention capacity.
- Vineyard planting altitude: 150m (Xarel.lo) and 280m (Sauvignon Blanc).
- Rainfall: 345 l/m2 annual average.
WINEMAKING
- Harvest: Manual harvest, Sauvignon Blanc at the end of August and Xarel.lo in mid-September.
- Grape pressing and must fermentation: Pneumatic press. Cold maceration of the free-run must of the Xarel.lo variety with the grape skins to obtain the typicality of this indigenous variety. Fermentation of each variety separately at a controlled temperature in stainless steel tanks.
- Blend: Xarel.lo 90% and Sauvignon Blanc 10%.
- Fermentation temperature: 15-16 ºC.
TASTING NOTES
T’ESTIMO INFINIT has a pale yellow color. On the nose, it is fresh with outstanding aromas of white and tropical fruit along with delicate floral notes.
On the palate, it is a structured, balanced, and tasty wine with a very pleasant and dry finish.
Recommended to pair with appetizers, rice dishes, pasta, fish, oysters, and seafood. Suitable to enjoy at any time or by the glass.
Serve at a temperature of 6 to 8 ºC.
It is an organic and vegan wine.
Ramon Canals
Owner and Winemaker
