Marta Violet 2020 ORGANIC & VEGAN



The white grape varieties Xarel.lo, Macabeu and Muscat from our Penedès vineyards are the base for the Marta Violet elaboration. It’s fresh, fruity and floral white wine. The violet bottle is the unique violet glass bottle in the world.

Technical datasheet download

SKU: violet_2017 Categories: , , Product ID: 2379


THE VINEYARDS: Penedès terroir

  • Grape varieties: Xarel.lo, Macabeu and Muscat. 100% Organic certificate vineyards.
  • Region: D.O. Penedès. Sub region: Upper Penedès (Muscat) and Central Penedès (Xarel.lo and Macabeu).
  • Altitude of the vineyards: 150m (Xarel.lo and Macabeu) and 250m (Muscat).
  • Climate: mild Mediterranean.
  • Annual rainfall: an average of 465 liters per square meter.
  • Soil: clay and calcareous.


  • Harvest: hand gathered to select the best grapes. The harvest starts at beginning of September with the Macabeu and the Muscat and it finishes in mid-September with the Xarel.lo.
  • Pressing and must fermentation: pneumatic press. Musts selection, only the best juices will be for the Marta Violet elaboration.
    Each variety of grapes fermented separately at a constant temperature of 16ºC in small stainless steel tanks.
  • Blend: Xarel.lo, Macabeu and Muscat.
  • Fermentation temperature: 15-16 ºC.


  • Appearance: It presents a beautiful pale yellow color.
  • Aroma: It’ s fresh with fruity and floral notes.
  • Palate: It has a good balance with smooth palate and pleasant finish. Gastronomy: It’ s recommended for aperitif, assorted salads, pasta, rice and fish dishes. Enjoy anytime of the day.
  • Tips: served cold, between 6ºC to 8ºC, in wine glass type, transparent, thin and without decoration.

Ramon Canals
Owner and winemaker


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